Earth-BREAD. " In the lordship of Moscow in the Upper Lusatia, a sort of white earth is found, of which the poor, urged by the calamities of the wars which raged in those parts, make bread. It is taken out of a hill where they formerly worked at salt-petre. When the sun has somewhat warmed this earth, it cracks, and small white globules proceed from it as meal; it does not ferment alone, but only when mixed with meal. Mr Sarlitz, a Saxon gentleman, was pleased to inform us, that he has seen persons who in a great measure lived upon it for some time. He assures us that he procured bread to be made of this earth alone, and of different mixtures of earth and meal; and that he even kept some of this bread by him upwards of six years: he further says, a Spaniard told him, that this earth is also found near Geronne in Catalonia."