EDULCORATION, properly signifies the rendering substances more mild. Chemical edulcoration consists almost always in taking away acids and other saline substances; and this is effected by washing the bodies to which they adhere in a large quantity of water. The washing of diaphoretic antimony, powder of algaroth, &c. till the water comes off quite pure and insipid, are instances of chemical edulcoration.—In pharmacy, juleps, potions, and other medicines, are said to be edulcorated, by adding sugar or syrup.
EDULCORATION
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