Topic · 7 of 8 editions · peak 623 chars
CREAM of Milk
1st2nd3rd4th5th6th7th8th
| Edition | As printed | Type | Chars | Location | vs. previous |
|---|---|---|---|---|---|
| 1st ed. (1771) | ① CREAM | article | 60 | vol. 2, p. 290 | |
| 1st ed. (1771) | CREAM of tartar | cross-reference | 31 | vol. 2, p. 290 | |
| 3rd ed. (1797) | ② CREAM of Milk | sub_entry | 623 | vol. 5, p. 521 | |
| 3rd ed. (1797) | ③ CREAM of Lime | sub_entry | 273 | vol. 5, p. 521 | |
| 3rd ed. (1797) | ④ CREAM | article | 166 | vol. 5, p. 521 | |
| 4th ed. (1810) | ② CREAM of Milk | sub_entry | 615 | vol. 6, p. 727 | revised · J 0.66 |
| 4th ed. (1810) | ③ CREAM of Lime | sub_entry | 273 | vol. 6, p. 727 | reprint · J 1.00 |
| 4th ed. (1810) | ⑤ CREAM of Tartar | sub_entry | 209 | vol. 6, p. 727 | |
| 4th ed. (1810) | ④ CREAM | article | 163 | vol. 6, p. 727 | revised · J 0.83 |
| 5th ed. (1815) | ② CREAM of Milk | sub_entry | 615 | vol. 6, p. 727 | reprint · J 0.95 |
| 5th ed. (1815) | ③ CREAM of Lime | sub_entry | 273 | vol. 6, p. 727 | reprint · J 1.00 |
| 5th ed. (1815) | ⑤ CREAM of Tartar | sub_entry | 210 | vol. 6, p. 727 | revised · J 0.86 |
| 5th ed. (1815) | ④ CREAM | article | 163 | vol. 6, p. 727 | reprint · J 1.00 |
| 6th ed. (1823) | ② CREAM of Milk | sub_entry | 615 | vol. 6, p. 727 | reprint · J 1.00 |
| 6th ed. (1823) | ③ CREAM of Lime | sub_entry | 273 | vol. 6, p. 727 | reprint · J 1.00 |
| 6th ed. (1823) | ⑤ CREAM of Tartar | sub_entry | 210 | vol. 6, p. 727 | reprint · J 1.00 |
| 6th ed. (1823) | ④ CREAM | article | 163 | vol. 6, p. 727 | reprint · J 1.00 |
| 7th ed. (1842) | ⑥ CREAM | article | 116 | vol. 7, p. 454 | |
| 8th ed. (1853–60) | ⑦ CREAM | article | 295 | vol. 7, p. 487 | |
| 8th ed. (1853–60) | ⑧ CREAM of Tartar | sub_entry | 43 | vol. 7, p. 487 |