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FESTUCA

Volume 4 · 171 words · 1778 Edition

FESCUE; a genus of grasses of the digynia order, belonging to the triandra clas of plants. —There are 16 species; two of which, as being the most remarkably useful, are described under the article Agriculture, n° 51—56. Another species, called the fluitans, or floating, from its growing in wet ditches and ponds, is remarkable for the uses that are made of its seeds. These seeds are small, but very sweet and nourishing. They are collected in several parts of Germany and Poland, under the name of manna seeds; and are used at the tables of the great, in soups and gruels, on account of their nutritious quality and grateful flavour. When ground to meal, they make bread very little inferior to that in common use. The bran, separated in preparing the meal, is given to horses that have worms; but they must be kept from water for some hours afterwards. Geese are also very fond of these seeds.—Mr Lightfoot recommends this as a proper grass to be sown in wet meadows.