Home1815 Edition

BOLOGNESE

Volume 3 · 131 words · 1815 Edition

a small province of Italy, in the territory of the church, bounded on the north by the Ferrarese, on the west by the duchy of Modena, on the south by Tuscany, and on the east by Romagna. It is watered by a great number of small rivers, which render its soil the most fertile of any in Italy. Bologna is the capital, and from the great produce of the land about it is called Bologna the fat. It produces abundance of all sorts of grain and fruits; particularly muscadine grapes, which are in high esteem. Here are mines of alum and iron; and the inhabitants fabricate large quantities of linen, silk stockings, and cloth. This territory was overrun by the French in 1796, and is now included in the Cisalpine republic.