the Cuttle fish, a genus of animals be- longing to the class of vermes. See HELMINTHOLOGY Index.

The official cuttle affords the cuttle-bone of the shop, which was formerly used as an absorbent. The bones are frequently flung on all our shores; the animal very rarely. The conger eels, it is said, bite off their arms, or feet; but it is added they grow again, as does the lizard's tail (Plin. ix. 29.). They are preyed upon by the plaice. This fish emits (in common with the other species), when alarmed or pursued, the black li- quor which the ancients supposed darkened the circum- ambient wave, and concealed it from the enemy.

The endanger'd cattle thus evades his fears, And native hoards of fluid safety bears. A pitchy ink peculiar glands supply, Whose shades the sharpest beam of light defy. Pursu'd, he bids the sable fountains flow, And, wrapt in clouds, eludes th' impending foe. The fish retreats unseen, while self-born night, With pious shade befriends her parent's flight.

The ancients sometimes made use of it instead of ink. Persius mentions the species in his description of the noble student.

Jam liber, et bicolor positis membrana capillis, Inque manus charta, nodosaque venit arundo. Tam querimur, crassus calamo quod pendet humor; Nigra quod infusa veneat sepia lympha. At length, his book he spreads, his pen he takes; His papers here in learned order lays, And there his parchment's smoother side displays. But oh! what crosses wait on studious men! The cuttle's juice hangs clotted on our pen. In all my life such stuff I never knew, So gummy thick—Dilute it, it will do. Nay, now 'tis water!

DRYDEN.

This animal was esteemed a delicacy by the ancients, and is eaten even at present by the Italians. Rondeleti- us gives us two receipts for the dressing, which may be continued to this day. Athenaeus also leaves us the method of making an antique cuttle fish sausage; and we learn from Aristotle, that those animals are in high- est season when pregnant.